In 1992 the Peacock family bought an old Exxon station with one purpose in mind – to create in San Antonio the same great barbecue that can be found in some of the small towns across Texas. The result is the best barbecue in all of South Texas. At the Barbecue Station, you will find all the traditional meats and side dishes. What you won’t find are fancy tablecloths and all the non-barbecue items found in so many of the chain BBQ restaurants. If what you’re looking for is an authentic wood-smoked barbecue where all the sides are made fresh daily from scratch, then the Barbecue Station is your place. Come see Zac or Freddy and let them pull your choice of meat right off the pit and slice it in front of you. Then enjoy your meal in the company of local San Antonians from bank presidents to construction workers.

Michelin Guide Recommended